Welcome to Cotta - also known as Cotta KL, where we are dedicated to serving only our best mouthwatering dishes made with local fresh ingredients that leaves your heart feeling loved. We are renowned for our homemade, fresh creamy ricotta, as well as our specialties that include open-faced gourmet ricotta sandwiches, nurturing in-house salads, and hearty pastas that satisfy both your soul and your appetite.
08:00 - 19:30
With a cozy ambiance and a menu that's as delightful as the surroundings, our hidden rooftop cafe is a place where you can unwind, connect, or simply relish a quiet moment.
Fresh Premium Ingredients
Our food is prepared using fresh ingredients sourced from in-house, locally grown plants, right at our counter.
We welcome pets in our dedicated, pet-friendly section, allowing you to enjoy the culinary experience alongside your furry friends.
Cater > up to 60 pax
Whether it's a special event, corporate meeting, or a social celebration, our venue and dining experience will make your occasion memorable and stress-free.
We Make The Creamiest, Freshest Ricotta Cheese in Kuala Lumpur
Ricotta cheese is our specialty — rich, luscious and velvety. Handcrafted daily with the highest quality local pasteurized cow's milk and locally grown zesty lemons. Taste the authenticity and beauty of our ricotta in every bite. It's an amazing labor of love. Our ricotta toast can be topped with anything - sweet, savory or even on its own.
Shelf Life: 2/3 weeks
Shelf Life: 2/3 weeks
Find Our Ricotta at Local Store
Cotta - Verve Shops Mont Kiara
Qra - The Five, Jalan Dungun
Qra - The Stories, Bukit Tunku
Qra - Arcoris, Mont Kiara
Cotta proudly supplies wholesale ricotta to businesses, restaurants, and cafes throughout Kuala Lumpur and Selangor. We are committed to delivering quality, and every batch of ricotta is made fresh and promptly delivered within hours of production.
*Note: 3-day processing time, with a 1kg minimum order starting at just RM95 per kg.
Us, on our 1 year anniversary
(APRIL 18TH 2022)
Cotta Founder: Ivan Chong Han
My name is Ivan Chong, the founder and owner of Cotta. Like any good story, Cotta's beginnings were born during the pandemic after a series of unfortunate events. With every last cent from my pocket, I embarked on the journey of Cotta with the hope of turning my life around, and I built it on one incredible ingredient - my fresh ricotta, a skill I learned directly from YouTube!
Two years later, we have evolved from a small hidden gem café in Damansara Heights to a rooftop café in Mont Kiara. I've been fortunate to meet amazing people, customers, and friends who have guided us on this remarkable journey, and I'm proud to say, we've created something beautiful.
From the depths of our hearts, we want to express our gratitude for helping us reach this point and for your kindness. It means the world to us.
To many more years and fresh ricotta, everyday!
- Ivan Chong Han, Cotta's founder & owner
Thank you for helping us build Cotta one plate at a time!